Terina's Egg Casserole

Terina's Egg Casserole

1 dozen eggs
8oz cream cheese - softened
1 cup sour cream
1 lb jack cheese - grated

Mix together and pour into a 9x13 pyrex dish. Bake for 1 hour at 325.


Note: You can also lay a couple slices of sourdough bread in the bottom of the dish and pour the egg mixture on top to make a little crust on the bottom.

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