2 Large unpeeled baking potatoes -
1 cup shredded co- Jack cheese
6 bacon slices, crisply cooked, drained and cumbled
1/3 cup green onion slices
1/4 cup bbq sauce
Preheat oven to 450 degrees. cut potatoes into 1/4 inch thick slices - coat them with vegetable oil. Put on Stone or baking sheet bake 20 minutes until lightly browned. Remove from oven. In batter bowl, combine cheese, bacon and green onion. Using a pastry brush, generously brush potatoes with bbq sauce and sprinkle with cheese mixture. Put potato slices back t the over 3-5 minutes until cheese is melted - ENJOY!
Recipe Credit: Melissa Stynski, Pampered Chef
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